Tamagoyaki (Japanese Omelette) in Tokyo, Japan

Tamagoyaki (Japanese Omelette) in Tokyo, Japan

Tamagoyaki (Japanese Omelette) in Tokyo, Japan

Tamagoyaki (卵焼き or 玉子焼き or たまごやき) at a street vendor in Tokyo, Japan – a Japanese omelette made in a special rectangular pan (玉子焼き鍋) designed specifically for this dish of eggs cooked slowly in several layers to achieve the final shape and texture.

Both comments and trackbacks are currently closed.