Cutting steaks at Dario Cecchini’s Officina della Bistecca in Panzano in Chianti, Italy

Cutting steaks at Dario Cecchini's Officina della Bistecca in Panzano in Chianti, Italy

Cutting steaks at Dario Cecchini’s Officina della Bistecca in Panzano in Chianti, Italy

A cook cuts steaks at Dario Cecchini Officina della Bistecca in Panzano in Chianti, Italy, in the foreground a special cut known as “Bistecca Panzanese” waits to go on the grill.

Both comments and trackbacks are currently closed.