Sausages and offal at a butcher (boucherie) in the Avignon Les Halles in Avignon, France

Sausages and offal at a butcher (boucherie) in the Avignon Les Halles in Avignon, France

Sausages and offal at a butcher (boucherie) in the Avignon Les Halles in Avignon, France

A variety of fresh sausages (saucisses) and offal such as calf liver (foie de veau) and heart (coeur de veau) at a butcher (boucherie) in the Avignon Les Halles in Avignon, France.

Both comments and trackbacks are currently closed.