A variety of cheese (fromage) in the Avignon Les Halles in Avignon, France

A variety of cheese (fromage) in the Avignon Les Halles in Avignon, France

A variety of cheese (fromage) in the Avignon Les Halles in Avignon, France

A variety of cheese (fromage) at La Maison du Fromage in the Avignon Les Halles in Avignon, France including Cantal and Cantal Fermier from Auvergne, Laguiole from Aveyron, Comté from Jura and Abondance from Haute-Savoie, along with other cheeses.

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